Special Kaju Roll
£7.00 – £14.00Kaju Roll is made with crushed sweetened pistachios which are encased in a roll of Indian cashew nut “marzipan” to create this sweet that is a tempting delight for adults and children alike.
Balushahi
£6.00 – £12.00Balushahi is a flaky doughnut like delicacy which is fried in pure butter ghee (clarified butter) and then immersed in…
Badami Halwa
£5.75 – £11.50Our delicious, chewy and flavoursome Badam Halwa is made with pure butter ghee (clarified butter) and is bursting with the…
Special Barfi
£6.50 – £13.00Special Barfi is from the same family of sweets as our plain barfi but enriched with mixed nuts! Our deliciously rich Special…
Almond Baklava
£5.76 – £11.50A Middle-Eastern dessert. This delicious Baklava is a rich, sweet pastry made of layers of filo pastry filled with finely…
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GAZAR HALWA
£0.80 – £10.00Gazar Halwa is a Indian pudding made with fresh carrots, milk, sugar, ghee & nuts. It is made by simmering grated carrots in full fat milk & then sweetened with sugar. It is flavored with cardamom powder & garnished with chopped nuts.
ROSOGOLLA
£0.70 – £8.00RosoGolla is a Bangladeshi syrupy dessert popular in the country and regions with South Asian diaspora. It is made from ball-shaped dumplings of cheese and semolina dough, cooked in light syrup made of sugar. This is done until the syrup permeates the dumplings.
CHHANA TOST
£0.70 – £9.00Chhana Tost is another variant of Chhana based sweets having a juicy toast shape stuffed with a layer of cream.
KALOJAM
£0.70 – £8.00One of Bengal’s favourite recipes, KaloJam is a sweet and soft-textured, deep-fried dumpling. They’re great to eat on their own, But some people will give their sweet tooth a real treat and serve KaloJam with ice cream – any flavour will do.
SANDESH
£0.80 – £10.00Sandesh is a dessert, originating from the Bengal region in the eastern part of the Indian subcontinent, created with milk and sugar. Some recipes of Sandesh call for the use of chhena or paneer instead of milk itself.
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