ALMOND BISCUITS

Rasmalai is a classic Bengali festive dessert made with milk, an acidic ingredient, sugar, and saffron. It is eaten all over Bangladesh and is mostly bought from sweet shops

Gazar Halwa is a Indian pudding made with fresh carrots, milk, sugar, ghee & nuts. It is made by simmering grated carrots in full fat milk & then sweetened with sugar. It is flavored with cardamom powder & garnished with chopped nuts.