A Middle-Eastern dessert. This delicious Baklava is a rich, sweet pastry made of layers of filo pastry filled with finely chopped almonds and sweetened and drizzled with syrup.
Allergens: Wheat & Almond
| Select | 500g, 1kg |
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ROSOMALAI
£3.00 – £9.00Rasmalai is a classic Bengali festive dessert made with milk, an acidic ingredient, sugar, and saffron. It is eaten all over Bangladesh and is mostly bought from sweet shops
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